Bud Break with Irvine & Roberts Vineyards
Priceless
Exclusive experience for 10 at Irvine & Roberts Vineyards
Join the Irvines and Winemaker Brian Gruber for a private tour of their estate vineyard during “bud break” in May, complete with a French-inspired luncheon for 10 prepared by Chef Charlie Hutchinson amongst the vines. Borrowing from a French tradition and adding their own twist, Irvine & Roberts Vineyards is excited to host this exclusive experience that includes samplings of current and library wines paired with savory meats and vegetables grilled to perfection using vine trimmings as kindling. Raise your paddle to join in a truly unique experience of Oregon wine with the very best.
Notes: Exact date in May 2024 to be mutually agreed upon between winning bidder and Irvine & Roberts Vineyards.
Generously donated by Irvine & Roberts Vineyards
